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Plain Cake Appreciation Society: 52 Weeks of Cake

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A recipe a week for a year of simple, heartfelt baking—this beautifully crafted cookbook is a gentle invitation to slow down, savour the seasons, and connect over cake.

In The Plain Cake Appreciation Society, home baker and photographer Tilly Pamment shares 52 uncomplicated, seasonal cake recipes that celebrate the quiet joy of home baking. Think Weekday Lemon Cake, Rainy Day Chocolate Loaf, and Raspberry-studded Tea Bars—each one a delicious reason to pause, gather, and enjoy a little slice of calm.

Whether you're baking for loved ones or just for the pleasure of it, this book is your companion for creating sweet, soul-nourishing moments all year round.

Hardcover | 200 pages | 28.5 x 20 x 2.4 cm

 

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Plain Cake Appreciation Society: 52 Weeks of Cake
Plain Cake Appreciation Society: 52 Weeks of Cake
Plain Cake Appreciation Society: 52 Weeks of Cake
Plain Cake Appreciation Society: 52 Weeks of Cake
Plain Cake Appreciation Society: 52 Weeks of Cake
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